Wine & Food Pairing Archives | Fairfax Wine & Spirits

November Wines of the Month
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November Wines of the Month

Wine, Wine & Food Pairing, WOTM

November Wines of the Month

Wines that are Curated to Compliment Thanksgiving Atlantique Sauvignon Blanc Loire Valley, France Baronnie de Montgaillard Syrah Pays D'OC, France ATLANTIQUE All hands on deck! A truly stunning Loire Valley Sauvignon Blanc. It's vibrant and dry, with mouth-watering notes of citrus, tropical fruits, pear, gooseberry, hay, and minerals. PAIRINGS: antipasto platters; grilled shrimp; sushi; fish and chips; simple and fresh pasta dishes with olive oil, lemon, and basil pesto. Friends & Family: $15.99/btl (reg $19.99/btl) • 3 bottles: $15.19/btl • 6 bottles: $14.39/btl • 12 bottles: $13.59/btl BARONNIE DE MONTGAILLARD Go ahead and grab an extra bottle or two [...]

By Barbara Macfarlane| 2023-11-09T22:31:37+00:00 November 9th, 2023|

The Holiday Red That Goes With Everything
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The Holiday Red That Goes With Everything

Holiday Recommendation, Red, Wine, Wine & Food Pairing

The Holiday Red That Goes With Everything

Sottimano Dolcetto d'Alba $19.99/bottle Andrea Sottimano is one of the finest winemakers in Italy, and by extension, the world. However, his Dolcetto is admittedly not for everyone — your Chardonnay-only drinkers will not love it, nor will your big fat juicy red-wine-only drinkers. Dolcetto is aptly named (from the Italian, dolce, for "soft" or "sweet," not sugary, but as in the English "dulcet"). It is Piemonte's gulpable wine — spicy, grapey, dark chocolate-y, and low in tannin. For all its juicy, plush softness, Dolcetto can be lively, spry even, especially if it retains some of the grape's native acidity. [...]

By Barbara Macfarlane| 2023-10-24T22:40:25+00:00 October 24th, 2023|

Devin is being wooed by a Spanish red
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Devin is being wooed by a Spanish red

Red, WAWDN - What Are We Drinking Now?, Wine, Wine & Food Pairing

Devin is being wooed by a Spanish red

Portento / Petit Verdot La Mancha, Spain $17.99/bottle Fragrant Michigan cherries and oak (with a slight touch of cedar) transition to the palate with a deep ferric richness, brightened by pink peppercorn and saffron. A decadent and indulgent experience with grippy tannins and a silky finish. Dark meat is the way to go here: pair Portento with mushroom risotto and pepper steak, tzatziki and falafel, or liver pâté. Friends & Family Deals Bottle Discounts: 3 bottles: 5% off 6 bottles: 10% off 12 bottles: 15% off Happy Hour Enjoy an extra 5% volume discount on Mondays and Tuesdays from [...]

By Devon Engberson| 2023-09-11T22:31:27+00:00 August 24th, 2023|

Abbie is drinking a very friendly Beaujolais
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Abbie is drinking a very friendly Beaujolais

Red, WAWDN - What Are We Drinking Now?, Wine, Wine & Food Pairing

Abbie is drinking a very friendly Beaujolais

La Galoche Beaujolais Gamay is a light-bodied, easy-drinking red that will be a hit at any get-together. Similar to a Pinot, this wine has notes of juicy plums and Luxardo cherries while remaining dry with soft tannins.I paired this wine, slightly chilled, with homemade gyros, but I think it would also complement any charcuterie or even dessert. This food-friendly wine is a great gift idea — or you can keep it for yourself.Cheers!Friends & Family DealsBottle Discounts:3 bottles: 5% off6 bottles: 10% off12 bottles: 15% offHappy HourEnjoy an extra 5% volume discount on Mondays and Tuesdays from 4pm to 6pm.3 [...]

By Abbie Pierce| 2023-08-28T19:39:59+00:00 August 3rd, 2023|

Rosé from the heart of Bordeaux
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Rosé from the heart of Bordeaux

Red, Wine, Wine & Food Pairing

Rosé from the heart of Bordeaux

Sometimes we find a wine so crisp and so chuggable we just have to let EVERYONE know. This wine is one such as that! ?? Chateau Carbonneau "Lulu" Rosé of Merlot, Cabernet Sauvignon & Cab Franc Bordeaux, France F&F $7.99 (reg $ 12.99) Imbibe ALL summer long with a French rosé that gives you fancy flavor with a not-so-fancy price tag. Elegant themes of the softest ripe strawberry drips, baby white lilacs, and plush mineral tones will keep a satisfied smile on everyone's face. Pair with all the melted brie you can get your hands on; coconut fried jumbo [...]

By Fleur Alvarez| 2023-06-20T21:15:23+00:00 June 20th, 2023|

Seth has a dry Alsatian you’re going to love
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Seth has a dry Alsatian you’re going to love

Wine, Wine & Food Pairing

Seth has a dry Alsatian you’re going to love

Ever since we discovered that an Alsatian and a German Shepherd are the same breed of dog, we thought we should point out that the Alsatian we're talking about here is a wine — a Sylvaner from E. Traber in Alsace, France. Sylvaner isn't a grape that's bandied about very often. Still, do NOT overlook this amazing, dry Alsatian white. It is light, bright, and outta sight. You will experience notes of peach, grapefruit, orange blossom, thyme, and a delicious flinty minerality. Pair this Sylvaner with antipasti, cheeses, olives, spicy Asian cuisine, mushroom omelets, onion tarts, quiches, and even sushi. [...]

By Barbara Macfarlane| 2023-05-18T14:36:28+00:00 May 18th, 2023|

Wines For Your Spring Holidays!
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Wines For Your Spring Holidays!

Holiday Recommendation, Red, Rose, WAWDN - What Are We Drinking Now?, White, Wine, Wine & Food Pairing

Wines For Your Spring Holidays!

Hams & Lambs & Briskets... Oh My! We have all of your spring holiday wine needs. No matter the occasion, or even if you just feel like celebrating for no reason at all, we have three wines that will pair perfectly with three delicious Easter and Passover main courses. For your ham... Hand-picked and grown with love. Lelièvre "Gris de Toul" Rosè of Gamay and Pinot Noir Côte de Toul, France $14.99/btl This is the perfect ham wine. A gorgeous nose of bright, red cherries and pink roses then flushes the cheek with that first taste of honeysuckle and soft [...]

By Barbara Macfarlane| 2023-04-05T20:36:10+00:00 April 4th, 2023|

What Are We Drinking Now? Ovum Wine
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What Are We Drinking Now? Ovum Wine

Rose, WAWDN - What Are We Drinking Now?, White, Wine, Wine & Food Pairing

What Are We Drinking Now? Ovum Wine

Fleur is greeting Spring with these two beauties. You're Ready For This! What could be better than one bottle of Ovum wine? Two, of course. (Or 3, 6, or 12 — gotta take advantage of those sweet quantity deals.) From one of my most LOVED winemakers I bring you these two beauties that are perfect for embracing spring. We are so excited for you to take your first sips of two of the most stunning and layered wines you're sure to find. Meet your new favorite rosé! Ovum "PNK SALT" Rosé Blend - Dundee Hills, Oregon $24.99/btl Ocean breezes meet [...]

By Fleur Alvarez| 2023-03-29T19:56:42+00:00 March 23rd, 2023|

What Are We Drinking Now? Castro Martin A20 Albariño
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What Are We Drinking Now? Castro Martin A20 Albariño

WAWDN - What Are We Drinking Now?, White, Wine, Wine & Food Pairing

What Are We Drinking Now? Castro Martin A20 Albariño

Sierra is having dreams of warm breezes with this Albariño. Castro Martin A20 Albariño While we endure these last few weeks of winter, I can't help but dream of the days of warm breezes and picnics in the park. When these waves of wishful thinking hit, I reach for a bottle that encapsulates the meaning of all things springtime. Lately, it has been the A2O Albariño from Castro Martin. This refreshing wine from Pontevedra, Spain, boasts aromas of juicy melon with hints of wildflowers. As you sip, you'll get notes of tangy yellow peach and rich nectarine that's rounded off [...]

By Barbara Macfarlane| 2023-03-17T20:55:30+00:00 March 17th, 2023|

What *Else* Are We Drinking Now? Valentine’s Edition
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What *Else* Are We Drinking Now? Valentine’s Edition

Holiday Recommendation, Rose, WAWDN - What Are We Drinking Now?, Wine, Wine & Food Pairing

What Else Are We Drinking Now? Valentine’s Edition

Fleur's Sweetheart! Stolpman Vineyards "Love You BUNCHES!" How about an orange explosion of Cara Cara, blood, and Seville oranges all at once for your favorite Valentine? This blend of Pinot Gris, Orange Muscat, Semillon, and Gewürztraminer will tickle all of your senses. Skin contact lends a beautiful hue as well as a texture you would not believe, punctuated with a fresh barnacle salinity that gifts a loooooong finish. Share this gorgeous bottle with your Hunny Bunny along with raw oysters, a brie and lingonberry jam grilled cheese, spicy shrimp Pad Thai, or some dark chocolate flourless cake. Stolpman Vineyards "Love [...]

By Fleur Alvarez| 2023-02-17T21:23:29+00:00 February 17th, 2023|